Cream Tea with the RNLI

The energetic team of volunteers in Milford on Sea Branch of the RNLI have had a busy few weeks of fund-raising.

 

On 20th June, Shorefields Country Park invited Milford RNLI to have a presence at one of their regular New Forest Big Band Nights. Members and holidaymakers danced to the big band shounds and a generous raffle raised £289. (NB: The Big Band Nights at Shorefields are on most Thursdays, and open to anyone in the village should you fancy going along.)

 

The next event, on 9th July, saw a glorious Tuesday afternoon when Keyhaven Yacht Club had generously opened its clubhouse for the village RNLI team to host a Cream Tea.  (Thanks go to the generosity of Jennings in Lymington who supplied the scones.) Whilst enjoying the great English custom, guests were also able to relax and watch the harbour life and sailors in the fine sunshine.

I am pleased to say I had got tickets, and in an excellent strategic move I had got my wife to come along. We had a prime position on an outside bench, observing all of the harbour activity, plus the car that had blocked the opening for sailors to return their dinghies to the dinghy park. After around 15 minutes or so, two embarrassed walkers returned and drove away quite sheepishly.

My plan then fell perfectly into shape, - when my wife as unable eat her second scone. Three scones, a mound of jam & cream, and three cups of tea later, my face had a simple smile and I was extolling the virtues of being British!

In total £138 of souvenirs were sold and together with £438 from the afternoon tea ticket sales, another healthy fundraising donation was sent to support the RNLI at Poole HQ by the Milford on Sea team.

 

Shorefields

Tel: 01590 648304 or 01590 648356

www.shorefield.co.uk

RNLI Lifeboats 

www.rnli.co.uk

 

 

Sue Leaving the Counter

News has reached us the Sue is to be retiring from running the Post Office in the High Street, Milford on Sea during August.

 

Not just a Post Office, Sue has added plenty of useful product lines, including; books, cards and of course the wool for local knitters.

 

Many of us will have been to use the very useful village postal services, and numerous customers will have found her very willing and more than helpful. Personally, I have always enjoyed Sue's slightly wicked sense of humour and I am sure she has been a friendly face to many in the village over the years.

 

At present we do not know the future plans for the Post Office.

 

We understand that Sue will be relocating to the Salisbury area, and closer to her daughter.

 

We wish her well in her retirement.

Kate Danby Wins Heppenstall Prize

Local painter Kate Danby has recently won the Heppenstall prize at the annual Lymington Palette Club Exhibition.

 

The Exhibition took place at the Masonic Hall on Lymington High street until Sunday July 7th.

 

Her painting ‘Hartland Point’ was unanimously selected by the three judges who remarked on the strong composition and successful use of deep colour in the work.

 

Kate will also be exhibiting her work, along side Tony Clegg, Tessa Van Hasselt and Shaun Stevens during Hampshire Open Studios from August 10th to August 26th at The Sea Scout Hut in Keyhaven.

 

Indeed a number of village artists have exhibitions running at the same time.

 

Why not pop along to take a look at athe artist skills we have in the village.

 

You can find what is happening, where, and when at: www.milfordonsecalendar.org

40 B4 40-Rules

No.38-Rules (Covent Garden, London)

 

As part of my wife’s 40th birthday celebrations, which seem to lasting around a month, we decided to return to one of my favourite London restaurants (I have quite a few!) for a meal before watching Joe Pasquale in Spamalot.

 

The Big 40 Day was last week, and thankfully a great success, she had loads of presents, bouquets of flowers and I even remembered a card. (Thanks for the reminder Liz). The whole thing was capped with taking over a pub with a mass of friends.

 

Now being in around the tenth day of celebrations, it is proving tough to stay so nice for so long.

 

Before leaving for London, my wife took delivery of new washing machine. Our previous machine had died a week before, so with much gusto and excitement she was loading her new best friend to the gunnels. As we boarded the train she was still smiling a the freshness of her latest wash.

 

This was my wife’s first visit to Rules, which was established in 1798 making it the oldest restaurant in London. It serves traditional British food, specialising in classic game cookery, oysters, pies and puddings. Right up my street!

 

After a tasty starter of Lobster Bisque, our main course arrived; a Steak & Kidney Suet Pudding, and a massive Fish Pie. Tradition, flavour and heartiness all on a plate. Who said the English could not cook delicious dishes before curry!

 

The ambiance was friendly, yet has a special feel about it. From the top hatted and tailed greeting by the doorman, through to the red plush furnishing, burnished wood, crisp white table linen and walls full of historic memorabilia & paintings.

 

As we chatted, including a few conversations about the benefits of a fantastic new washing machine, we were never out of the attention of the serving team, who wore black tie and jackets with a white apron underneath. The service was a sharp as their dress.

 

Choosing a pudding was tough, really tough. Selecting a favourite between; Lemon Meringue Pie, Pavlova with Raspberries, Sticky Toffee Pudding with caramelised walnuts, Black Forest Gateau with morello cherries, Golden Syrup Sponge Pudding with custard or Blancmange with a strawberry soup & summer berries, was never going to be easy.

 

Ultimately, my favourite from childhood won through, and I was soon in ecstasy eating my Golden Syrup Sponge Pudding with custard. My wife even nicked a valuable mouthful as she wondered if her final spin had finished at home.

 

We discovered that during the second world war, Rules stayed open from 1pm to 3pm and offered the compulsory rationed meals at five shillings but could offer copious rabbits, grouse and pheasants which were not rationed. The restaurant could never open on Sundays because it was on Church grounds and could not get a licence.

The restaurant employs 90 staff, and has had many distinguished customers, one of which was Graham Greene, who chose to spend all his birthdays in the quintessentially British surroundings of Rules. There was also a private first floor dining room (now the cocktail bar), where King Edward VII was said to have entertained his lover, Lillie Langtry.

Next year we may return to Rules, but most importantly I will save a fortune on a present, by buying the latest iron on the market – she will love it!

Rules
35 Maiden Lane, Covent Garden, London WC2E 7LB
www.rules.co.uk

40 B4 40: Quilon

No.37 | Quilon: London , SW1

Even though this was a business lunch a couple of weeks ago, it deserves a mention based on the fact that it is an awesome place to eat.

My dining buddy Alistair was in tow as we entertained two clients. (Their names will remain anonymous to protect the innocent.)

 Quilon is a Michelin Star Indian restaurant, specialising in South East Indian inspired food. Housed in a gracious mansion house a stone's throw from Buckingham Palace, it is both elegant and contemporary. Whilst we did not see any members of the Royal Family, we would not have been surprised to see the odd crown here or there.

 

The menu was familiar and unusual at the same time, and we were soon to discover that the familiar was not to be as expected.

 

Most of us enjoy a good curry, and quite rightly so, Quilon takes Indian dining to a completely different level.

Even the chutney's that accompanied the complimentary Mini-Popadums were totally unexpected new flavours. 

 

I am pleased to report that we each shared our courses, so we got plenty to taste and savour. Our 'mini-feast' included Pepper Shrimps in a Fiery Masala, Prawn Masala, Coconut Cream Chicken, Malabar Lamb Biryani, Quilon Halibut Fish Curry, Manglorean Chicken, Lemon Rice and Malabar Paratha.

 

Everything was excellent, but for me, the stand out dish had to be the Halibut Fish Curry, something I had wanted to try for ages.

 

For sweet we had a type of traditional Indian Pancake Chocolate Layer Cake and some fabulous Baked Yogurts in caramelised orange, mango and lychees flavours, plus of course a few bottles of wine along the way.
Indulging in the Indian experience we had gone for a bottle of Indian White Wine and Indian Red wine before reverting to more familiar wine countries.

 

We discovered that Quilon has implemented a Division Bell as requested by the House of Commons & the House of Lords. When a Division is imminent, Members are alerted by a division bell that rings throughout Parliamentary buildings & Quilon, summoning Members of Parliament to the Division Lobbies

When presenting our bill the waiter asked if all was OK. We of course said how we had loved it, and just in passing mentioned that the Indian Red Wine was fine, but the Indian White wine was not to our taste.

 

When the bill arrived, the white wine had not been charged, and no matter how much we protested that we had drunk it and expected to pay, they insisted if we hadn't enjoyed it then they would not charge us. Now, that is quite a special service.

 

You would expect the meal just described to be expensive, but the 3 Course Set Lunch was £24 including coffee, plus service, and this feels good value for such a quality dining experience. The drinks bill was a bit more!

Next door is Zander Bar, the longest bar in London. This of course had to be tried, as were a few more pubs on the way back to Waterloo.  We really should just stop after our meal!

Quilon
41 Buckingham Gate, London SW1 6AF
www.quilon.co.uk

Zander Bar
www.51-buckinghamgate.com
 

Mole Men Close Road

We have received an e-mail claiming to be from Scott Glover, Assistant Highway Engineer for Hampshire Council. I actually suspect it is from our old friend the Master of the Mole Men.

Scott/Mole Master said: As part of the programme of works being undertaken by Operation Resilience we will be undertaking carriageway resurfacing in B3058 Lymington Road from A337 junction to Barnes Lane. The works are programmed to start on Thursday 11 July 2013 and are expected to last for 13 nights. In order to undertake the works safely it will be necessary to close the road from approximately 19:00 to 07:00hrs. The road will be open to through traffic during the day and weekends.

The signed, approved diversion is along the B3058 Cliff Road and A337 Lymington/Christchurch Road. There will however be approximately 3/4 nights when the A337 junction with B3058 will be closed. The diversion will then be signed along A337, B3058, A35, A326 and B3054. Site operatives will be located at closure points to advise public of extents of access during the works.

Information signs advising road users of the works will be erected before the start of works. A letter will be sent to local residents and an email will be sent to New Forest District Council to advise them accordingly.

Should you have any questions or require further information please contact the Operation Resilience team on 0845 603 5633 or email operation.resilience@hants.gov.uk

At first glance this appears an official document, however, I think we all know the nighttime road closure is for a totally different purpose.

Over the past years we have reported how excavations have taken place in local roads around Milford on Sea claiming to be gas, electric, telephone, fibre optic and drainage works etc. The reality of course, is that the 'works' are actually being done by the 'Mole Men' who have been stealthily building a subterranean town below our village.

If you are sceptical, try to recall how often you see men working at the sites. Hardly ever I suspect, and when you do, they are always from a distance, and you cannot spot that they are lifelike inflatable models.

The true short-sighted furry workers of course operate under the darkness of  night, and burrow below our houses preparing more living spaces for their community.

We have heard a rumour that the latest batch of Mole Men may actually be French (Le Mole Men), but we are unable to confirm this at this stage.

The latest 'Roadworks' (Yeah, right!) involves a road closure at night, this is so that their large pieces of furniture can be moved in without being observed.

Should you encounter a Mole Man in Hollands or a village pub, we know they do not bite, so have a chat and post a comment below to let us know what they have said.

Should you encounter a French Mole Man, do not fear, the language barrier can be overcome, as I am of course here to translate, or you can pop in to grab Lionel, our resident French chef at La Perle.  

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If you enter: 'Mole Men', into the ‘Search Box’ above, you will discover all of our previous stories on the adventures of Mole Men”!

Christine Goes Alone

Christine Mulgrew, founder of Total Voice Choir, is stepping forward to the microphone in ‘An Evening with Christine Mulgrew & Friends’.

 

Normally Christine is coordinating other singers, and helping them to improve and enjoy singing. This time, it is her voice that will be centre stage.

 

During the show, she will be joined by Peter Hill, Victoria Hopkins, Eddie Peacock, Kirsty Purves & Brian Towlson. Also, on the evening there will be a bar, cabaret tables and space for those keen enough to dance!

 

Christine has done a great job in getting so many people in the village to join Total Voice, and now she is looking forward to singing herself. Her set will include a broad variety of her favourite songs with an all singing all dancing live band. Christine said; “Singing with me will be my Total Voice business partner Victoria Hopkins and awesome local singer Peter Hill. I can't wait!"

An Evening with Christine Mulgrew & Friends | Sponsored by The Cave
Saturday 27th July at MoS Community Centre

Tickets £9.50 from: Box Office or www.milfordcommunitycentre.org.uk

-------------------------------------------

About Christine & Total Voice Choir

Christine had have many years of singing and performing experience and was studying for a degree in music performance and technology when she had an idea for a community choir.

 

A short while later she decided to see if her home village of Milford on Sea had an appetite for a choir that would learn and perform rock and pop songs, and would be open to all.

 

The first rehearsal took place the Milford on Sea Guide Hut in January 2010. The weather was absolutely dreadful, with thick ice on all the roads. Only seven people made it to the venue that night, but the following week, after a thaw, the numbers began to climb. Nowadays, the hut is packed every week with up to sixty singers. The choir has performed at all sorts of local events and festivals and has gained a reputation for its well-known tunes, relaxed style and boundless enthusiasm.

 

Victoria Hopkins was one of the seven who battled through the snow and ice (all of two hundred yards from her home) to be at the first rehearsal. An experienced classical choral singer and soloist, Victoria enjoyed singing a completely different style of music. When Christine needed a break after her son was born, Victoria stepped into the fray and led the choir.

 

Following her return to work, Christine began working with Victoria on new arrangements and projects. The two decided to go into business together and expand Total Voice into a company offering a range of workshops and events for singers and public speakers in addition to the Total Voice Contemporary and Chamber Choirs.

 

Many of you will have heard our very own village community choir, Total Voice, performing in an around Milford over the last few years, and it is clear that Christine and Victoria are passionate about spreading the joys and benefits of singing for everyone.

Please visit the Total Voice website at www.totalvoice.co.uk for more information.

 

New Campsite on the way

Local residents around Shorefield Way have received a letter from The Camping & Caravanning Club inviting their views regarding an application to set up a small campsite on a property in the road.

The new Milford on Sea site would be for the exclusive use of members of The Camping & Caravanning Club, who are bound by the club's Code of Conduct. The club would carry our regular inspections to ensure standards are continually maintained.

 

A maximum of 5 caravan or motor homes would be allowed at any one time. To receive a certificate certain criteria regarding space and amenities must be met.

It is understood that the site does not actually need formal planning permission, however the Parish Council are discussing the application at their meeting in the Village Hall at 6.30pm on Monday 15th July 2013.

 

As with any change, there are likely to be two opposing views. Some may be concerned about the additional local traffic in the approaching roads, potential expansion or noise. Others may see it as a fair opportunity for the owners to enhance their income, and also a source of valuable additional income for the shops and eateries in the village.

 

Me? Well I cannot understand why anyone would want to sleep outside on the floor or in a mobile tin can. As so many people do it I must be missing something, so I suppose it must be a bit like an outdoor B&B, but you bring your own bedroom and breakfast.

 

Personally, I am more a bar, restaurant and comfortable bed sort of guy.

 

 

Milford's Missing Geocach

We received an e-mail the other day from Teresa, a new resident to Milford after holidaying here for many years. She was enquiring about a 'missing Geocach'.

 

As you may expect, I had no idea what it was, let alone why it may be missing.

 

A bit of research was required, and I soon discovered that Geocaching is a free real-world outdoor treasure hunt, where players try to locate hidden containers, (called geocaches), using a smartphone or GPS and can then share their experiences online.

This weekend Teresa had some friends visit them and they went hunting for Geocaches in Milford on Sea. Apparently, there are quite a number of hidden Geocach containers in and around Milford on Sea, Hurst Spit and Keyhaven.

 

Teresa's party discovered the first Geocach they were searching for in the village, however they were unable to find another one, which was supposed to be near the churchyard on Church Hill. When searching for a Geocach there should be have been an item near the church which has a group of clues to help find it.

So, we have a mystery for anyone who understands this high-tec game. Does anyone know about the whereabouta of the All Saints' Church Geocach?

 

Teresa suggested our dogs may be able to help, but the thought of them digging in the churchyard is not perhaps one people would appreciate.

 

If you have any information please post your thoughts below.

 

Should you wish to find out more about Geocaching in Milford on Sea , please click here. 

 

 

Max in The New Forest

A new book has just been printed and published about "Max" and the New Forest.

 

The board book is a touchy-feely story aimed at pre-school children about the New Forest. Max's adventure takes him on a learning journey through the Forest, touching on the subjects of seasons and what animals he can find in the Forest.

 

The illustrations are hand drawn and painted and the touchy-feely elements include a sticky mud effect. The author and illustrator are both Brockenhurst residents and came up with the idea because they felt there was a lack of children’s books aimed at the preschool age, about the New Forest.

 

More information and contact details can be found on the website: www.bwpublishing.co.uk and they are happy to answer any questions or queries you have.

 

Music Awards in Milford

Local Milford on Sea music teacher, Jenny Davies has once again guided her pupils in passing their Associated Board of the Royal Schools of Music examinations.

 

One of her students, Niall passed his grade 3 violin examination with merit, Josh passed his grade 1 classical guitar examinations with merit and Phoebe passed her grade 1 classical guitar examination.

Jenny is an experienced teacher and has been teaching pupils to play a wide range of musical instruments since 2003.

 

If you would like to learn to play a musical instrument, or improve your current skills, you can contact Jenny on 07766 592425 or jenanda@hotmail.com
 

Milford's Art Deco Delight

click image to enlarge

MSN Travel recently ran an online article featuring 'The best of Britain's art deco'.

Iconic buildings, such as the Hoover building in West London, and the Daily Express Building in Fleet Street were featured, as was The Marine on the seafront in Milford on Sea.

 

It is an impressive achievement for a modern building to sit alongside such iconic structures.

The Marine is just as impressive internally, and with a Café Bar and Restaurant it is easy to get inside to take a look at how modern technology and classic architecture can be seamlessly combined.

The Marine was born of a vision inspired by the unique location, and former elegance of the original 1930’s Art Deco building. The new building was conceived and designed by its current owners, Richard & Sue Thompson, and is built in a ‘Modern Art Deco’ style, which reflects the previous architecture of the original building on the site.

 

Please click here to view the MSN Travel article.

 

Lionel's Stuck

News has reached us that a resident of Milford on Sea is stuck in South Africa and he is at present unable to return to the UK, after visiting his homeland to renew his visa.

 

Lionel Illgner has lived in Milford on Sea for a number of years and is a familiar and popular face in the community. Since arriving, he opened 'Milford Hardware' in Keyhaven Road 3 years ago, and recently started a new venture 'Lionel's Home Maintenance'.

 

Lionel also has a partner in the village, Ali. We have heard that he has been refused a visa on the grounds that it was not believed his relationship was truthful. I understand his friends would vehemently argue this not to be the case.

 

We have also heard that he has also been told that if he returns, he can't work for six months, which of course puts both his business, and a valuable shop for the village, under severe risk.

 

It seems pretty unfair when an honest hardworking bloke, who has invested time, money and a lot of effort in building a life here, can then have it all put under threat or just taken away by bureaucracy.  The emotional and financial stress must be immense.

 

Roz Waters of the Lymington Times broke and covered the story last Friday, and it is nice to see that his case is receiving publicity.

 

There is hope that resubmitted evidence may provide a solution, and we certainly hope that common sense prevails and that we soon see Lionel back behind his counter in the village.

 

 

Jobs at The Marine

A number of Full & Part Time positions are now available at The Marine.

They are soon to open a number of rooms for overnight and holiday stays, and are currently looking for someone to come in as a part-time housekeeper to look after the rooms after guests have visited.

There are also vacancies for experienced bar & waiting staff, and a kitchen assistant.

If you, or anyone you know, are interested please call Richard on: 01590 644369

The Marine
Hurst Road, Milford on Sea, SO41 0PY
www.themarinemos.co.uk | 01590 644369

Sam at Hardy's

We recently heard from Sam Hughes, the former head chef at The Marine.

Sam is now head chef at Hardy's Brasserie in Marylebone, London. As with many chefs, Sam's career in the kitchen has meant spanning the country.

Before arriving at The Marine, Sam trained with Rowley Leigh at Kensington Place and also worked under Raymond Blanc. He then spent several years as head chef at the celebrated Sir Charles Napier in Oxfordshire. Last year you may also have seen him in the latest series of 'Masterchef: The Professionals.'

If you fancy looking him up and trying his latest menus, you can find him at Hardy's.

Hardy's Brasserie

53 Dorset Street, London, W1U 7NH
www.hardysbrasserie.com

The Marine
Hurst Road, Milford on Sea
www.themarinemos.co.uk

Phil Wins Lifetime Achievement

Local teacher and Milford on Sea resident, Phil Hill was nominated by his school and shortlisted for a German Embassy Lifetime Achievement Award for German teaching.

His nomination gained him an invitation to the 'Sommerfest der Deutschen Sprache' (Summer Party) at The German Embassy in London, hosted by Ambassador Boomgaarden. Elizabeth Truss MP, Parliamentary Under Secretary of State for Education and Childcare, was the keynote speaker for the event.

The glamorous Summer Party took place on Tuesday, 25 June and due to the prestige of the event it even got a mention by Chris Evans on his radio show.

Phil Hill,
German Ambassador Boomgaarden
 and Elizabeth Truss MP
*Pic Courtesy of German Embassy

The purpose of the Award is to recognise outstanding achievement by individual teachers of German in the UK, to pay tribute to the work of German teachers in the UK and to highlight the commitment of the winners' schools to modern language teaching.

Over 200 teachers and representatives from the education and language teaching sectors came from all over the UK to join the celebrations.

As Phil enjoyed the surroundings and hospitality, the award ceremony got underway. To his immence surprise and pride it was then announced; The Lifetime Achievement Award goes to Philip Hill of Highcliffe School. Cue one delighted professional from Milford on Sea.

Phil is married to Sue Hill, who runs the very informative Village Voice Magazine. He is due to retire at the end of July, however he has no concern about keeping busy, Sue has plenty of plans, and he has many interests, one of which is playing keyboards in the party funk, soul & rock band 'Dorsal Fin'.

In his career, Phil has acted as Deputy head of department, School publicity officer and more recently co-director of Language College, but German has always remained his passion and focus.

His Year 11 German class produced the best set of GCSE results across the entire school in 2012 and this year he has had the pleasure of seeing one of his Year 13 students accepted at Oxford University to study German. He played a key, inspirational and driving role in the successful designation of Highcliffe School as a Language College in 2000.

Highcliffe School say; "It is true to say that Philip Hill has been a towering influence on German teaching".

Congratulations Phil!
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PS: I am keeping a close eye on the post, as I understand the French Embassy also do awards for service to the French language and culture. Must only be a matter of time for moi nomination to arrive.

Dorsal Fin Band
www.dorsalfin.co.uk

Chewton Glen comes to Milford

Luke Matthews
(with James Martin)

Chewton Glen’s very own Executive Head Chef, Luke Matthews is going to be cooking at Milford on Sea C.E Primary School.

He hasn't changed his job, but The Parents Friends Association have been fortunate enough to have been able to organise an evening of fine food and tasting with Luke and his team.

This is a unique opportunity to join Luke and some of his team from his Michelin Star  kitchen, in an entertaining and engaging evening of cookery demonstrations, audience participation and tasting! The school will be filled with delicious aromas, as the audience will be shown how to cook six mouth-watering dishes, including Tortellini and Crispy Beef Vietnamese Salad – just to name a few!

Luke Matthews has been at Chewton Glen since 1993. He worked for ten years as Senior Sous Chef and in 2003 was appointed Executive Head Chef. Luke has honed his skills and developed a fabulous team and a well-recognised style of cuisine, whose secret lies in the quality of the ingredients selected and a deceptively simple approach to their preparation.

Luke's passion is the preparation of fish dishes and combining a lighter healthier style of cooking to all the dishes that he creates. Coming from Christchurch, Luke is married to Claire and they have two young children.

Tickets are priced at £18 per person and will be allocated on a first come, first served basis, and tickets are limited so please get in early.

To book your tickets please call the school office on 01590 642945.

Sheep & Dogs Don't Mix

Our local farmers, Simeon and Lisa from Aubrey Sheep Farm in Keyhaven recently got back from a couple of weeks holiday to find that one of their lovely ewes was attacked by a dog on the 8th June and was so badly injured that she had to be put to sleep.

The ewes and lambs are now in residence at their summer grazing down by Sturt Pond and the Crabbing Bridge in Keyhaven and are a real pleasure to watch as you enjoy the spectacular scenery, so it is a bit of a shock to hear of this sad news.

Their are clear signs up that clearly state that it is within the farmers rights to shoot any dog that worries their livestock. Naturally they would never want a situation to come to that, but the farmer has to consider the distress caused to the ewe, the lambs she leaves behind and the staff who have to deal with it.

I suspect we all hope this is an isolated incident, but should you spot any dogs worrying the sheep you can contact Simeon or Lisa below. The police also have a rural crime department on the 101 non-emergency number.

Aubrey Sheep Farm

Simeon: 07767 688399

Lisa: 07702 556207

Verveine on BBC Food

The word on the amazing food being created at Verveine is certanly spreading far and wide.

This week, a video and article appeared on BBC Food featuring David Wykes and his Milford on Sea restaurant.

The interview was carried out by Anna-Louise Taylor, and focuses on ‘deconstructed cuisine’ and how David is using different smoking techniques on seasonal ingredients. 

click image to see full interview



Anna-Louise discovers how he does a lot of smoking with a cold smoker "to control the flavour a lot more." He also uses a "smoking gun" to infuse a dish under glass, and he says; "We smoke things with dried elder flowers, berries, cigars, to give a different level of finish." 

David is a fan of smoking anything from vanilla pods, fish, flour for bread, vegetables, lobster shells for bisque's through to langoustine shells to make oils, as it; "imparts a noticeable flavour".

David does not simply smoke some of his dishes, he is also known to include Smokey elements in some drinks, such as straws made from vanilla pods, or smoked seaweed-infused martinis.

Two things are guaranteed at Verveine. One: You will see something totally unexpected on the menu, and Two: The dining and taste experience will be somthing to savour!

We look forward to the day Verveine gain national recognition, surely it cannot be too far away.

Click here to see the full BBC Food interview.

Verveine Fishmarket Restaurant
98 High Street, Milford on Sea, SO41 0QE
01590 642176
www.verveine.co.uk

Restore Old Photos in Milford

On our travels we have discovered another interesting business in the village.

 

AB Design is an online based business that revives and restores old and damaged photos and pictures. The company is based in Milford on Sea, and Anna Banton is the company’s Founder and Creative Director.

 

The photo restoration is done using the latest in photo editing software, and their retouching service is intended to be competitive and affordable. In fact, it appears that they could do just about anything with a photograph, such as Photo Tinting, Colouring Black and White, Combining Photographs, Photographic Collage, and Replacement of Backgrounds.

 

so, if you have any old photos you would like restored to their former glory it may be worth giving them a call.

 

Anna’s business also offers affordable static websites, e-commerce websites, full colour printing and logo designs.

AB Designs | Anna Banton
www.abdesigns.org.uk

Knees in Milford

Local village author, Frederick Webb (Alias; Archpip Plumtree) has published his second book.

 

Totally tongue in cheek and designed to amuse, his new work 'My Knee's are My Children', follows his first book 'The Zombie at the Sandy Palms Golf Club'.

 

The book is simply an attempt to generate amusement from decades of painful knees, a tongue in cheek account of the effect they had on every aspect of his life. The knees belong to the Archpip Plumtree, founder of the Plum Tree faith.

 

Archpip Plumtree (Fredrick) says: 'We should never let our infirmities dominate our lives, it is not British. And in an area where the retired outnumber the working, the dread disease of Premature Prunification is a special danger, it can cause an incurable disease which wrinkles the skin and kills the mind.'

 

Fredrick also has plans to create a 'Knees Blog'; The Nine O'clock Knees will go out every Friday at Nine PM, and incorporate the Knees of the World; and Kneesweek, plus Kneesflashes from kneeshounds all over the world.

 

Either of Frederick's books (My Knees are My Children | The Zombie at the Sandy Palms Golf Club) can be obtained from: www.winstongrit.com

If you would like your copies signed, he is happy to do so, just call: 01590 642026

 

School Lane Housing Plans Go Ahead

At a recent meeting, the Parish Council have approved the New Forest District Council Local Plan (Part 2) objective to place 30 homes on the Green Belt site at School Lane (MoS1).

Some time ago a number of objections had been raised against the MoS1 Plan, and a Neighbourhood Plan Steering Group had been formed. We understand that their recommendations were not satisactory for a number of reasons, and therefore not accepted at the meeting.

The Parish Council have provided a full statement to explain the situation and their resulting decision as below:

STATEMENT

SITE SELECTION FOR AFFORDABLE HOUSING AND

FORMAL PUBLIC OPEN SPACE

 

17th June 2013

 

“This was a very difficult decision. Our original and long standing preference was for small clusters of units. However despite our best efforts only a limited number of sites were offered by landowners.

 

The Parish Council decided that none of the options for allocating the units between the sites available was satisfactory. The Parish Council therefore instead decided to accept the proposal from NFDC to develop the site at School Lane. We recognise that some residents are disappointed, but decisions of this kind are inevitably controversial.

 

The Inspector at the current Public Inquiry has now made it clear in the following statement that any development at School Lane must deliver important new public facilities:-

 

MOS1: Land north of School Lane

 

Land north of School Lane is allocated for residential development specifically to provide for local housing needs in accordance with Policies CS12 and CS15(b) of the Core Strategy, and for public open space. 70% of the dwellings provided will be affordable housing. The site will be developed in accordance with the following site-specific criteria: 

• provision of a maximum of 30 dwellings on the southern part of the site (on the land within the defined built-up area)
• on site provision of public open space in accordance with Policy CS7, including the provision of play space for children within the residential development
• a minimum of 2 hectares of formal public open space (playing fields) in the northern part of the site (east of the Milford Primary School)
• provision of suitable land for a minimum of 5 full size allotment plots within the site
• provision of vehicular access from Lymington Road at the southern end of the site (diverting School Lane at its western end through the site, with the existing route of School Lane being retained as a pedestrian and cycle route and for access only to existing properties in School Lane and Lymefields)
• provision of off-road cycleway along the site frontage with Lymington Road with links through to public open space provided on the site 
• pedestrian access to the site from Lymington Road and School Lane
• provision of a safe pick-up and drop-off area for Milford Primary School
• provision of car parking sufficient to serve the playing fields and available for dual use with the school
• significant landscaping to integrate the different elements within the site and with adjoining features and to create an appropriate transition from built development across the playing fields to the wider countryside beyond. 

Planning permission will not be granted for any built development until a comprehensive plan has been prepared showing how all the required elements can be satisfactorily accommodated and integrated within the site and any phasing for the provision of the different elements.

 

Built development shall not commence until arrangements are in place to ensure that the land for playing fields would be made available for that use in accordance with the planned phasing of the development or other clear timetable.

 

The Parish Council will be fully involved in the proposed development to ensure we win the best possible result for Milford-on-Sea”.

 

Cllr Julian Davis

Chairman

Milford-on-Sea Parish Council

 

 

 

 

40 B4 40-L'Autre Pied

No.36- L'Autre Pied (London W1)

Some days you just know it is going to be a good day, ....and this was one of those.

 

Today we were dining at L'Autre Pied in Marylebone London with our good friends Alistair & Natalie. Alistair is not one for the sun, mainly due to his pasty skin and bald head, so it was no surprise when following the recent good weather he arrived looking like a beetroot on fire.

L'Autre Pied has a Michelin Star, and is the sister restaurant of Pied à Terre, a restaurant we have had the pleasure to dine in before, and where Alistair says he had his best meal ever. Expectations were understandably high.

 

Each year we like to visit a nice restaurant to celebrate the girls forthcoming birthdays. (My wife's birthday celebrations tend to last for a month before and month after!) On this occasion she had seen a great deal on Groupon, offering the 7 Course Taster Menu at £75 for 2, which is around half price.

click image to enlarge

Before dining, we decided to have pre-lunch drinks at the Artesian Bar in The Langham Hotel which was apparently voted 'The World's Best Bar' by Drinks International. The lounge is a glamorous cocktail bar with a taste of exotic Orientalism and nostalgia. We discovered that the bar is named after the 360ft-deep artesian well under the hotel and specialises in exclusive rum creations, but as it was going to be a long day we stuck to some London brewed beer and gin & tonic.

Suitably watered, we made our way to L'Autre Pied.

The restaurant had a contemporary interior and was pretty hot when we arrived. A quick word with a member of the friendly front of house team and the door was opened and the problem over.

As we commenced our dining marathon, it soon became evident why this restaurant holds a Michelin Star. The service was sharp and the dishes created by Head Chef Andy McFadden were simply incredible creations of flavour, texture and art on a plate.

The first course arrived a nice time after we had settled and enjoyed our first drink. We then had the pleasure of the following menu:

7 Course Tasting Menu

• Compressed Cucumber with Black Onion Seeds, Avocado Puree and Cucumber Granita
• Salad of Radishes with Black Quinoa, Creme Fraiche, Fennel and Dill
• Heritage Potatoes with Creamed Jersey Royals, Black Garlic, Onion Jam and Nasturtium.
• Grilled Mackerel and Tartare with Hazelnuts, Apple Tapioca, Celery and Miso
• Roast Suckling Pig with Glazed Aubergine, Ras el Hanout, Green Olives and Sambal
• Apple Custard with Passion Fruit Sorbet and Pistachio
• Strawberries with Coconut, Yoghurt and Lime

As you may have spotted, the menu contained two sweets. so, there was I, anticipating a nine course meal. The first pudding went to plan, as my 'no pudding for me' wife simply passed it to me.  Then, shock, horror, she ate the second one!

 

Thankfully, the bread had been plentiful and delicious. My favourites were the Onion Brioche and Walnut & Raisin, whilst others also enjoyed the Guinness Bread and Mini French Baguette.

Amongst our various conversations, the girls were taking a practical angle, and working out the volume and logistics of washing up the complete cutlery sets provided with each course. Alistair and I had no idea what they were talking about, and concentrated on creative ways of insulting each other, whilst savouring the few bottles of wine that accompanied our meal. It was nice that the Vouvray and Gamay de Touraine were pretty fair value for Central London.

The whole event was completed with coffee and Mini Carrot Cake Petit Fours.

 

The restaurant team had managed to leave a perfect time between courses for both our digestion, and time to chat and enjoy each others company. All to soon it was over, and around three hours later we were on our way in a very satisfied frame of mind.

 

The day was still young, so the natural course of action was to find a cocktail bar. Soon we were inside No.5 Cavendish Square trying some alcoholic concoctions.  Alistair was glowing and almost burst when he cracked a joke about a 'couple of pies'. This was pretty strange, as it was actually funny, not Alistair's normal track record with jokes.

 

Whilst having our cocktails we spotted an outside terrace on the floor above. On enquiring, we were told that this was a private Middle Eastern Shisha Lounge. Having never tried Shisha before, we all decided it was worth trying to see if they would let us in for a new experience.

 

Climbing the grand staircase there was no signage whatsoever, only a closed carved oak door. We knocked, explained we would like to come in, and the guy took us to a table on the terrace.

Around us were a number of groups, all appeared Arabic in origin, and experts in the art of the Shisha. The men were looking cool whilst simultaneously puffing and using their mobile phones, there was also a party of girls in a smoke filled corner, and a TV was playing an episode of Arab Idol. One floor up, and a complete change in atmosphere and continent!

 

The waiter helped us through the menu and we decided to share two Shisha's (Hookah), one flavoured Water Melon, the other a Cherry 'Fruit Head'. We did our best to work out how the Hubba Bubba Pipes worked. Apparently, the bottom vase contain water and the bowl is then covered with a perforated foil sheet on which hot coals are placed. This causes the tobacco in the bowl to heat up and create smoke. By sucking on the hose, the smoke is drawn down through the down stem, underwater and then smoked, .. or something like that.

 

It all looked so easy, but it took real long draws to pull the smoke through, only to create a coughing fit when it hit your throat.  We did our best to look as though we knew what we were doing, but we all failed. Indeed, Alistair ending up drawing so hard his head became a smoke filled receptacle with grey clouds appearing from just about every orifice.

 

Having had our fun, and our lunch now running into its seventh hour, it was time to make for Waterloo station and home. But... not before a quick final drink at The Cabin. How we all managed to share some Hot Chorizo Sausage Rolls and Pork Pie & Mustard I am not quite sure, but it did go well with our nightcap.
 

L'Autre Pied: 5-7 Blandford Street, London W1U 3DB
www.lautrepied.co.uk

Pied à Terre: 34 Charlotte Street, London W1T 2NH
www.pied-a-terre.co.uk

Langham Hotel - Artesian Bar
1c Portland Place, Regent Street, London W1B 1JA
www.langhamhotels.co.uk
www.artesian-bar.co.uk

No.5 Cavendish Square
5 Cavendish Square, Oxford Circus, London W1G 0PG
www.no5cavendishsq.com

If you are wondering what the 40 B4 40 Dining Challenge is all about, please click here and all will be explained.





 

The Big Village Sing!

The Milford on Sea Arts and Music Festival has a twist this year, with an amazing send-off; The Big Village Sing!  Th idea is to pack as many singers as possible onto the Village Green to sing The Hallelujah Chorus.

 

The singing will be lead by Milford on Sea's Total Voice Choir, and The New Forest Orchestra on Sunday 4th August at around 5.30pm.

 

Don’t worry if you’ve never picked up a piece of music in your life or you’ve only ever sung in the shower – you will be surrounded by people of all levels of experience and ability. If you are a complete novice, there will be lots of others in the same boat, as well as dozens of experienced singers to carry you along. If you’re already a choral singer, come and join in what we hope will be an unforgettable event.

 

Because the organisers know that there will be lots of people who want to get involved who don’t know a crotchet from a treble clef, you can find the words & music as well as a practice track at:
www.milfordfestival.org.uk/bigvillagesing

 

Sounds like it will be a fun end to the festival!

 

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Milford on Sea Arts and Music Festival

 

The annual Arts and Music Festival has been running successfully for twelve years. It celebrates and promotes the high quality and sheer number of talented local people involved in music and the arts.

 

In fact the festival’s raison d’etre is to promote art and culture in the local area and to give an outlet for performers of all kinds to promote their art and to develop cultural understanding for all.

 

In 2012 a successful application was made to the Charities Commission and the festival is now a registered charity (no. 1148001).

 

Their Chartiable objectives are as follows:

• To advance, improve, develop and maintain public education in, and appreciation of, the arts, music and culture in all aspects and by any means the trustees see fit, including through the presentation of public concerts and recitals
• To further such charitable purpose or purposes as the trustees in their absolute discretion shall think fit but in particular through the making of grants and donations.

The festival has always been free to attend and its continued success depends upon the support of generous sponsors, advertisers, Friends of the Festival, villagers and visitors.

 

If you would like to get involved as a volunteer, to become a 'Friend', or give a donation, please contact: committee@milfordfestival.org.uk
 

Milford on Sea Arts and Music Festival
www.milfordfestival.org.uk

The Big Village Sing
www.milfordfestival.org.uk/bigvillagesing
 

The Cave Goes Yummy

The team at The Cave in Milford on Sea Village Green appear to be on a mission to entertain the village!

Over two of the past weekends they have held live music on their 'Lazy Sunday’ afternoon's and we understand both had an excellent turn out.

From Monday 24th June, The Cave team are launching the 'Yummy Mummy Coffee & Cake Club' to give busy mum's a break and chance to get together. The get togethers will be every Monday & Friday from 10am to 12 noon. 

Whether you plan to meet with friends, or just fancy going along to meet new people, everyone is welcome. A special deal will also be available, with Coffee & Cake for £2.95, and a second cup of coffee for £1.

To ensure that there is something for everyone, from next Monday, The Cave are also starting a 'Happy Hour' from 5pm to 7pm every Monday to Thursday. Each evening will see a number of special offers on International wines, specialist beers and spirits.
 

The Cave, 2 Church Hill, Milford on Sea, SO41 0QH

 

Find out more at: www.thecavemos.co.uk

 

Award for Hurst Castle Museum

The Association of Lighthouse Keepers has gained an award for Conservation and for providing a new Lighthouse related Museum and visitor attraction in Hurst Castle.

 

Anyone interested in lighthouses, museums, or the heritage of the Solent area will love the new museum extension recently opened by the Association of Lighthouse Keepers (ALK) at Hurst Castle.

 

Beautiful lighthouse lenses, lighthouse artefacts, a lighthouse interior reconstruction, very large information boards detailing the Needles lighthouse in particular and fascinating interactive displays are all here as an exciting part of the castle experience.

 

The qualities that led the Solent Protection Society to grant a Conservation Award to the ALK Museum at Hurst Castle were the dedication, ingenuity and perseverance of a small number of skilled and enthusiastic ALK volunteers. Lights, lenses and artefacts were found or borrowed, interactive exhibits from other museums were acquired and also a full size replica of a portion of the Kitchen in the Needles lighthouse has been constructed. In the replica, the 1850s furniture that would have been in the Needles lighthouse when it was built in 1859, has been faithfully recreated with many parts being specially made to suit. To contain a vast number of artefacts that the ALK acquired from ALK member Jim Coleman, a redundant conservatory was cannibalised to make a superb display case. This sounds an interesting new place visit, and of course a trip to Hurst castle is always a pleasure.
 

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Association of Lighthouse Keepers

The Association of Lighthouse Keepers was formed in 1988 to specifically record the vast history of lighthouse keeping which stretches back over many hundreds of years, when the automation of lighthouses and consequent redundancy of lighthouse keepers was on the horizon. Records of the history of lighthouse keeping takes the form of an archive, both storing and displaying the vast documental record and also examples of physical hardware from lighthouses; the museum at Hurst Castle fills this latter role.

 

The ALK also provides a forum for everyone interested in lighthouses, lightships and other aids to maritime navigation. The automation of navigational aids and the introduction of modern technologies such as GPS means that the wonderful lighthouses around our coast are under threat. Active, unmanned lighthouses are already becoming increasingly fewer hence the ALK is preserving their history and memories and also seeks to protect these unique structures. There are a number of serving attendants and former keepers amongst the membership who are involved in the day to day maintenance of existing lights. However being an ex-lighthouse keeper is not a requirement for joining the Association! The ALK organises visits to some of the lighthouses throughout the British Isles and occasionally to the near Continent as well.

 

For more information about the Association of Lighthouse Keepers visit: www.alk.org.uk

 

Solent Protection Society

Solent Protection Society exists to ensure the ecological and environmental wellbeing and wise management of the Solent area, its natural beauty and amenities, so that these can be enjoyed by present and future generations. It is a small charity funded by private members (including several bequests), numerous yacht clubs and commercial companies throughout the area. The Society recognises some of the outstanding work in the Solent in two ways:

YA Conservation Award. This is a small plaque that can be displayed by the recipient. The presentation of the award offers a publicity opportunity Small grants, usually less than £5000, to facilitate a project that assists with the protection and conservation of the Solent. The Solent is a complex area that has to satisfy the , sometimes conflicting, demands of its many users. SPS seeks to explain how the Solent works, and to comment on proposed and actual legislation for the benefit of Solent users. A series of winter talks is being planned to take place in various parts of the area, If you would like to help SPS support and encourage people who strive to protect the Solent, you are welcome to join. The current annual subscription is £12. The application forms can be found on the SPS website at http://www.solentprotection.org/join

 

Visiting the ALK Museum at Hurst Castle

Hurst Castle is accessible by ferry from Keyhaven, or on foot along Hurst Spit from Milford on Sea More to do at Hurst Castle In addition to the ALK museum there are numerous other fascinating things to see at Hurst castle. Hurst Castle was the perfect location to defend the western approach to the Solent. The castle was built by Henry VIII as one of a chain of coastal fortresses and was completed in 1544. Charles I was imprisoned here in 1648 before being taken to London to his trial and execution. The castle was modernised during the Napoleonic wars and again in the 1870’s when the enormous armoured wings were constructed. Two of the huge 38-ton guns installed in the 1870’s can be viewed in their casemates. During World War II, Hurst was manned with coastal gun batteries and searchlights. Since the castle has been opened to the public many more exhibits and exhibitions have been installed. In addition to the ALK Museum, Trinity House also have a major display. For more information about the venue visit http://www.hurstcastle.co.uk/index.html

Contacts
Association of Lighthouse Keepers: Keith Morton, ALK representative at Hurst Castle

hurst@alk.org.uk | Tel: 01329 843883

 

Solent Protection Society: Jeremy Clark (Chairman)

Jeremy.clark589@btinternet.com | Tel: 02380 402767

MoSYFC Win Charter Award

MOSYFC have been awarded the 'FA Charter Standard Club of the Year' in the Bournemouth League.

 

The Charter Standard awards aim to recognise and reward people across the country who make a difference to grassroots football in their local community – the people who dedicate their time to developing tomorrow’s young talent and help ensure safety and best practice in tens of thousands of clubs up and down the country.

 

The award is an impressive accolade and congratuulations go to all the coaches, committee members and parents who give their time voluntarily to make this club a fun and safe place for local children to play and enjoy football.

The players at the club follow the club's ethos, and have a reputation of playing with enthusiasm, fairness and respect for each other and their opponents.

Milford on Sea Youth Football Club play on Barnes Lane Recreation Ground and cater for girls and boys from ages under 6 to under 16. they compete in the Bournemouth Youth Football League on Sundays throughout the season in both mini and 11-a-side soccer.

If you’re interested in joining the club, please contact the respective coach. (Details on website: www.mosyfc.co.uk)

Alternatively, why not go along and watch one of the younger teams train on a Saturday morning at Barnes Lane to get a sense of what we are all about?

 

Milford on Sea Youth Football Club

www.mosyfc.co.uk

 

Priestival Gets Rocking

A new music festival is coming soon at Priestlands School.

The Priestival line up is currently being compiled and will be made from past and present Priestlands School pupils. A lot of Milford on Sea students have attended Preistlands School so a a strong village representation is expected on stage.

 

Priestival Music Festival take place on Saturday 6th July from 5pm to 11pm, and will also feature a selection of food, such as a hog roast and paella, as well as cakes and cream teas run by the scouts. There is also a licenced bar.

 

The organisers hope people of all ages will come along to enjoy the fun.

Tickets are available from: www.priestlands.org.uk or the School Office.

Priestival is organised by Priestlands Parent Association and all funds go to Priestlands School. For any queries, please contact Nicky on: 07585 895283


Priestival Music Festival

www.priestlands.org.uk

www.milfordonseacalendar.org


 

40 B4 40-Café Shore

click image to enlarge

No.35: Café Shore (Sandbanks)

As the sun broke through the bedroom window on Sunday morning my head was slightly fuzzy. Saturday had been a glorious sunny day and we had celebrated by spending a late afternoon and early evening sampling an impressive selection of the wine and beer menu at The Cave. My son, Matthew found a friend in the special blend of Stella Artois 4, his fiancée Kayleigh got a taste for Sancerre, and my wife just downed everything that was put in front of her.

Not sure if we chose to move on, or if we were thrown out, but we then found ourselves in The Raft, drinking more beer. As you may expect, we were by now peckish, so we indulged in some tasty starters and great pizza’s in the courtyard garden.

The future happy couple were up bright and breezy Sunday morning to attend a church service and specifically, to meet the vicar, in St Stephens Church in Kingston Lacy. This is to be the venue for their wedding next year. My wife was also up, but still in the mumbling stage as she had not yet had her second cup of tea. We debated about going along to meet the vicar, but logistics with our two dogs proved tricky, and their ability to sing hymns was a bit suspect. My wife also though that it might not be a good move for the vicar to meet me just yet. So, we decided to meet them a bit later at The Sandbanks Hotel, the venue for their forthcoming wedding reception. The hotel is in a fabulous position on Poole Harbour with excellent facilities and a very impressive seafront vista.

After a good look around and being impressed by their choice of wedding venue, we wandered along the sandy beach in the sunshine for lunch at Café Shore.

The restaurant was extremely stylish and it was evident that someone had exceptional taste and design skills, not to mention a deep pocket.

Our table overlooked Poole Harbour through the wall of windows. the view was spectacular both inside and out.

It took a while to order our drink and starters, but when they eventually arived it was immediately evident that the kitchen was cooking with skill and using some lovely ingredients. Between us we enjoyed Salmon Tartare with Plantain Crisps, Asparagus with Poached Egg & Hollandaise Sauce, and finally, Tempura Prawns with Sweet Chilli Sauce.

It was a shame that the front of house team did not match the kitchen efforts, when we had to wait too long for our plates to be cleared and for our main courses served.  When they did arrive, they were again very good. We enjoyed; Thyme & Garlic Roasted 28 Day Aged Beef, Horseradish Yorkshire Pudding, Roast Potatoes & Seasonal Vegetables, Beer Battered Fish & Chips with Garden Peas & Tartare Sauce, and a Sea Bass dish. (Which was a replacement for the Black Bream on the menu.)

Our sweets were Lime Cheesecake with White Chocolate Ice Cream, Lemon Curd Pot with Shortbread Biscuit, and Dark Chocolate & Salted Caramel Tart with Crème Fraiche. We all voted them well placed on the 'Yummy scale!'.

Throughout our meal it was bemusing to watch how just about every member of the waiting team avoided eye contact and could not somehow see out table had people on it!

As the bill arrived Matthew & Kayleigh insisted on paying, which was rather nice after a tasty meal and lots of fun conversation.

At 2 Courses for £20 and 3 Courses for £25, the lunch was good value, and had the service matched the environment & the food, it would have been excellent. We will give it another try on another day.

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Café Shore

10-14 Banks Road, Sandbanks, Poole, Dorset, BH13 7QB

www.cafeshore.co.uk
 

The Sandbanks Hotel
15 Banks Road, Sandbanks, Poole, Dorset, BH13 7PS
www.sandbankshotel.co.uk

If you are wondering what the 40 B4 40 Dining Challenge is all about, please click here and all will be explained.

Sun Shines on the GREAT DINING BUS

The first in a regular monthly programme of the Milford on Sea Great Dining Bus Tours was sold out and took place on Saturday lunchtime on 8th June 2013.

As the twelve diners arrived at The Marine for a welcome drink and canapés, the sun shone and everyone enjoyed the breathtaking panoramic views from The Marine Roof Terrace.

After boarding the Great Dining Bus, the guests then visited Verveine, The Raft and La Perle, where they enjoyed a different course in each restaurant, which showcased each of the individual restaurants' style and menus.

Most diners did not know each other on arrival, but by the end of the afternoon they had enjoyed the informal and friendly company of their fellow diners. The last diners left the final lunch venue just before 5pm, so it seems everyone had a good time!

One of the diners, Mark Clayson said: “We love the Great Dining Bus concept and you will not be surprised to hear that we really enjoyed our long lunch yesterday. The afternoon was relaxed and very well spent with friends new and old! The Dining Bus gave us of several delicious courses, and a glimpse of what the excellent Milford on Sea restaurants have to offer, … we will be back to enjoy them even more!”

The next Dining Tour takes place on Saturday 29th June 2013

Future Great Dining Bus tickets can be purchased in two ways:

Online at:

www.greatdiningbus.co.uk - or - In Cash from: The Community Centre Box Office, Sea Road, Milford on Sea, SO41 0PH or from: The Cave, 2 Church Hill, Milford on Sea, SO41 0QH.

Jump on board, this really is a trip worth taking!

To find out more, or to see the upcoming tour dates and details, please visit:

www.greatdiningbus.co.uk - www.ticketsource.co.uk/greatdiningbus.co.uk

Dining Gift Vouchers can also be found on the Great Dining Bus website.

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About the Great Dining Bus

The Great Dining Bus first ran very successfully at Milford on Sea Food Week in 2012 is believed to be the first regular bus dining event in the UK.

The Food Week team launched the Great Dining Bus as a regular and permanent event in the Milford on Sea village calendar in June 2013, and around 16 Dining Tours run every year.

The Great Dining Bus takes locals, holidaymakers and visitors on Dining Tours of the restaurants in Milford on Sea, with each tasty course being served in a different village restaurant.

Milford on Sea has become a 'foodie heaven', and when people see the dining options available, it is easy to see why the village is fast being recognised as the 'south coast destination for great dining'.f you love food and great company, a lunch on the Great Dining Bus in Milford on Sea is for you. Simply book and ‘Jump On’ to enjoy each course in a different village restaurant.

Each Dining Tour gives people a great opportunity to experience fresh local ingredients and tasty creative dishes as the Milford on Sea village restaurants showcase their food offering and service. The village has a multi-award winning fish restaurant, French restaurant, cosmopolitan bistro, seafront British restaurant, and you can even enjoy authentic regional Indian & Thai food.The Great Dining Bus is perfect as a treat, for spending time with friends, special celebrations, anniversaries, birthdays, or just a great excuse to enjoy a unique dining experience whilst savouring great food in excellent restaurants.

In addition to the Great Dining Bus (37.50pp), there is also a Strolling Dining Tour (£32pp), and a Spice Tour (£24pp). These other two tours give people the choice to walk the short distances between courses, for a different type of dining experience. The village is fortunate to have many of the restaurants close to the village green which enables people to take a leisurely stroll between courses.

Milford on Sea also has much more to offer; being blessed with a spectacular coastline, quaint seaside village & great places to stay, eat & shop. To go with our excellent restaurants, pubs & cafés, the village also has B&B's, hotels, self-catering, caravans & camping, in fact something to suit every taste and budget.

The Great Dining Bus is also encouraging people to come and ‘Stay & Dine’, making Milford on Sea a ‘destination for foodies’.The Dining Tours run on a regular basis throughout the year, and dates are already available from June 2013 through to April 2014. (See Tour Dates here) The courses each restaurant serves changes each time.

Dining Vouchers are also available. They make a great gift with difference, and would be excellent for birthdays, celebrations, or just a great way to say thank you. After all, who doesn't love a great meal and company!

The Great Dining Bus team will be promoting the tours locally and also looking for national exposure, as the concept is so unique.

On the Great Dining Bus, diners will enjoy a different course in a selection of Milford on Sea restaurants, where each restaurant will delight in showcasing a taste of their food offering and service.

If you have any queries at all, please contact: info@greatdiningbus.co.uk

To find out more, or to see the upcoming tour dates and details, please visit:

www.greatdiningbus.co.uk - www.ticketsource.co.uk/greatdiningbus.co.uk

Dining Gift Vouchers can also be found on the Great Dining Bus website.

Milford on Sea Food Week: www.milfordonseafoodweek.org