- 1x whole fresh chicken
- 4x pork loin steaks
- 4x gammon steaks
- 8x pork sausages of your choice
- 600g minced beef steak
- 4x beef braising steaks
- 600g diced chicken breast
3 Church Hill, Milford on Sea, SO41 0QU
As winter takes hold and heating bills soar, there are a number of 'Warm Spaces' now open in the village.
Warm Spaces are where everyone is welcome, there are book, puzzles, games and more. You may also get a hot drink & snack. If you would like to meet people, there is always someone there for a chat, and if you prefer 'quiet time' that's fine too.
Please see poster below for more details. The session are also in www.moscalendar.org
Alice Yeandle"
As an aside, Alice's 1931 booklet shows that the Milford on Sea village population was 2372 at the time. (Men 965 - Women 1407). Today the village population has more than doubled to c.5000.
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| click image to enlarge. |
To read the original 'Danestream bursts its banks' article, please click here.
Simon Heaps delayed interview on BBC South Today aired on Tuesday 17th January 2023.
To read more about Simon's journey as a para-athlete, please click here.
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| Click image to watch video - Taken by Paul Baker |
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| Picture by Jan Anderson |
Saltwater Café is run by Tony Michael and Becca Stock, who provide a varied, interesting & tasty menu unlike a 'standard café'. They use premium ingredients from local suppliers where possible, and they specialises in creative dishes for breakfast, lunches, vegan and gluten free meals. ![]() |
| Picture by Daily Echo |