La Perle are hosting a special event; A Taste of Rockpool Cheese on Wednesday 18th May.
The evening will feature Peter Maclean-Arnold; owner (Along with his wife Gillian) of the Milford on Sea artisan cheese shop; Rockpool Cheese.
Each course will be introduced by Peter, who knows pretty much all there is to know about artisan and farmhouse cheeses.
Peter has also selected the exceptional cheeses which have been included in the menu specially created by La Perle chef/patron; Sam Hughes.
MENU
Sharpham Rustic Welsh Rarebit
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Caerphilly Cheese Soufflé, Spring Onion Cream
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Wild Garlic & Morel Risotto, Poached Spring Chicken, Confit Leg, Hazelnuts, Old Winchester
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Stichelton with Pear Poached in Brouilly, Caramelised Walnuts, Mache Lettuce
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
Driftwood Goats Cheese and Honey Parfait, Mead Ice Cream, Honeycomb, Roasted Driftwood, Dehydrated Olives, Lemon Thyme Syrup
~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
7pm Wednesday 18th May / £49.95pp
Book your table: www.laperle.co.uk/a-taste-of-rockpool-cheese
To find out more about Rockpool Cheese; please click here.
----------------------------------------------------
Upcoming Events at La Perle
Wednesday 25th May: Fun Quiz Night. Enjoy a 3 course meal with quiz rounds between courses. Click here to see menu.
Sunday 29th May: Sunday Brunch with Live Music. Tables available from 11am. Click here to see menu.
----------------------------------------------------
46 High Street, Milford on Sea, SO41 0QD01590 643433
60 High Street, Milford on Sea, SO41 0QD
01590 643557
No comments:
Post a Comment
Please Note: Your comment will be approved by the administrator before publication. This could take 24 to 48 hours. Thank you.