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Thursday, 7 May 2020

Latest Menu Offerings & VE Day Crumble from La Perle

Sam at La Perle has been busy cooking 'Granny Mollet's Wartime Apple Crumble' inspired by his late Grandmother, who was a Sergeant Cook in the Army during the Second World War.

Sam will be donating 100% of the profits made from sales of this dessert on Friday to the local branch of the Royal British Legion. A truly delicious way to show your support on VE Day!


La Perle Homemade Ice Cream & Sorbet - 300g for £3.90
Rum & Raisin
Coffee & Vanilla with a shot of Kahlua
Raspberry Sorbet with a shot of Homemade Apple Vodka
Lemon Sorbet with a shot of Homemade Roasted Pineapple Gin

La Perle Freshly Baked Buttermilk Sourdough Loaf with Homemade Salted Butter - £2.95

Available for collection by arrangement, or delivered with your takeaway order.

Chef's NHS Special - £15

A Choice of Main Course - choose either 

Confit Duck Leg Cassoulet, Haricot Beans, Pancetta, Tomato and Vegetables, with Parmesan Herb Crust
La Perle Fishcakes x 2 made with Loch Duart Salmon and Smoked Haddock, Buttered Samphire, Lemon, Dill & Garlic Aoili 

Plus Dessert - The Milford Mess with Lymington Strawberries, Crushed Meringue, Chantilly Cream, Strawberry Coulis: 

19% of every dish sold donated to Lymington Hospital Friends towards the fight against Covid-19. £156.75 Raised So Far! 

Gourmet Burger - £8.70

Crispy Breaded Pork Belly Burger, Topped with Smoked Cheese & Pickled Fennel. 
Delicious with a side of Sweet Potato Fries!


To see their extended menu and order your dishes please click here.

Sam Hughes, La Perle
Pic: Advertiser & Times
click image to enlarge
Please Note:
  • Please order via the La Perle website
  • Delivery only service, no collections.
  • Please order in advance if possible and they will do their best to deliver at your preferred time.
  • Deliveries to the SO41 and BH25 areas. 
  • Minimum order for delivery £15, delivery charge £2.

La Perle
60 High Street, Milford on Sea
01590 643557

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