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Christmas Dining in Milford on Sea

06 April 2020

Catch Menu of Week

This weeks menu from Catch for delivery on Friday.

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​How to order 

email: ahoy@catchfabulousfishcakes.co.uk to place your order. 

Please email your order over, no later than 4pm on Tuesday 7th April for a Friday delivery. 

Please complete order form above and copy and paste it into your email. We have not done home deliveries before, so please bear with us through any teething problems! Please do not call us as we are in the kitchen during the day, busily making more lovely fishcakes. 

We will telephone you on Wednesday afternoon to take payment, and confirm your delivery information. 

The order will be delivered Friday morning. Delivery is free for orders of £14 or more. For orders of less than £14.00 a small delivery charge of £2.00 is applied. ​Please do bear with us at this busy time. We will respond to your emails in the order we receive them but there may be a slight delay at times. 

This week’s Salmon special is ‘Tandoori Salmon with Mango’ – exotic spices with the mango rolled in. Not too hot, but it has a spicy kick. 

The Friday Fishy Supper main this week is our Crabbie Mac n Cheese - the CATCH take on macaroni cheese; Crabbie, cheesy with an aromatic, oriental note. Simply heat and serve with a crispy green salad. Not dairy free I’m afraid, but certainly yummy! 

We are also running a pate. We are pretty good at making these…. This week our Smoked Mackerel Pate, with fresh horseradish & lemon. Traditional and great on your toast for Good Friday tea. 

For these local deliveries, we are switching away from our plastic packaging (it is fully recyclable I hasten to add) to our Kraft compostable packaging, which we use for our events. It goes in the freezer perfectly and will be fully labelled for you. 

Please feel free to email any questions to ahoy@catchfabulousfishcakes.co.uk, or if you think we have missed anything.

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