The hugely anticipated new restaurant, Ray’s Italian Kitchen is now open in the village, welcoming guests to its 65- cover newly refurbished eatery.
It will be offering dishes big on flavour, such as Salsa di
Noci, a spinach and ricotta tortellini, Insalata Mediterranea with rosary goats
cheese, figs and pomegranate and the classic pizzas, Quattro Stagioni and
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There is also the option of a ‘Small Plate’ grazing menu of Ham Croquettes Gigantes Beans, Lentils, hake fillet and sauce vierge and Chickpea, feta, basil, tomato red onion salad, ideal for sharing.
Every detail of the restaurant has been obsessed over by owner, Stacey down to the sophisticated interior in tones of gold and blue, creating a place for eating, drinking, talking and sharing.
Going back to her roots, Stacey can be found in the kitchen, ensuring that the quality of food is of the highest standard.
To book please call 01590 645300 or email: email@example.com
Ray’s Italian Kitchen
11 High Street
Milford on Sea