So, there we were, looking forward to a Bank Holiday off work and a chance to enjoy the seafront and the stunning surroundings.
Well, that plan didn't work..., Global Warming deserted us and the weather turned like the north pole on a really bad day for the Inuits, and walking the dog was like trying to fly a kite in a wind tunnel stuck on overdrive.
Monday written off, we looked for a way to cheer ourselves up. The answer of course was to go out for a drink and have a takeaway.
The first objective was achieved when we sat on a bench on the village green opposite The Cave with a perfectly served pint for me, a half for my wife and our dog deciding to relax in the late afternoon fine weather. Perfect! Does life get better than this?
Yep, sometimes it does... As booked, our takeaway from La Perle arrived at our door on time and with a smile. Fish Finger Burger & Chips (They must have been triple cooked!), Cod & Chips with homemade tartare sauce, and a totally hedonistic side of Southern Fried Chicken Strips with garlic mayonnaise, all of which were awesome. There was never any doubt that Sam is an excellent chef, but boy, this proved it again. Doing what appears to be simple things brilliantly is a masterful skill.
So, whatever you plans are for next Tuesday, change them, and order you takeaway for next week by clicking here!
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| click image to lick food picture! |
Totally agree, their fish and chips and their burgers are sublime 👌
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