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Thursday, 2 May 2013

Verveine has a New Look

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Always creating magic with food, David Wykes has now also had a brand new website built, which showcases the extraordinary delights on a plate he serves. It also features their traditional village fishmongers, and much more.....
 
Verveine Fishmarket Restaurant continues to receive rave reviews, including articles in The Independent and Sunday Telegraph. It is no great surprise that David (Chef/proprietor), has been voted Hampshire Chef of the Year in 2011 & 2012 to go with the other major awards they have won in the past two years.
 
Verveine has also received a No.1 accolade for food from the Harden's Guide, which is the highest mark this respected national guide gives. I suggest it is only a matter of time before they get a lot more national recognition in a big way.
 
If you haven't yet eaten in Verveine their two course lunch is amazing value at just £14.95.  The a'la carte menu is of course more, but worth every penny if you love exciting, creative food, and of course fish!
 
Should you be one of the people that uses (or understands!) Twitter, David does regular tweets and you can 'get in his nest' or whatever it is Twitterer's do, by visiting his website, or clicking here.
 
To take a look at Verveine's new website please visit; www.verveine.co.uk
 
Verveine Fishmarket Restaurant
98 High Street, Milford on Sea, SO41 0QE
Tel: 01590 642176
info@verveine.co.uk
www.verveine.co.uk
 

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