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Saturday 30 March 2013

Our Pork & Sausage King!

David Gates, Our award winning local butcher, who is already famous in the village for his sausages, bacon and hog roast, has won another set of accolades to add to his already impressive array of awards.

David has won two golds, four silvers and one bronze awards at the South of England Butchers Road Show for products from their range, including hickory smoked back bacon and Jubilee pork sausages.

The Butchers Shop in Milford on Sea village cure and smoke their own pork and bacon on the premises, which offers us all a excellent selection of local produce.

David also supplies grass fed free range New Forest beef from local farms, free range outdoor reared pork, and local Dorset and Hampshire lamb. It is no surprise to know that David is the current Hampshire Bacon Champion. To compliment their meat products, other quality items such as fresh cheeses, chutneys, pickles, mustards, honey, and local free range eggs from Kitts Merries Farm in Romsey are available.

David also does free home deliveries when you find leaving the house difficult. To complete his range of services, he also does a tasty Hog Roast for parties and events.

We of course are lucky enough to have two butchers in the village, with Dave Gregory also providing fresh meat from his butchers shop in the Keyhaven Road end of the High Street. Enjoy eating local!

The Butchers Shop, 3 Church Hill, Milford on Sea, SO41 0QH
Tel: 01590 642136
www.gatesbutchers.com


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